Mexican Spice Chocolate Chip Cookie

Warm cinnamon and a hint of cayenne meet an indulgent chocolate chip cookie — familiar enough to comfort and bold enough to be memorable. Inspired by the rich spice traditions of Mexican chocolate, this cookie delivers a gentle heat that builds beautifully with every bite. A perfect end to any meal, and a natural fit for Mexican and Latin American cuisine menus.

  • 2 oz

  • Frozen dough

  • 20 lb case

  • SKU 81190

Product Specifications

Approximately 160 cookies per case. Product sold by weight, not by cookie count.

Baking Instructions:

Step 1
Place parchment paper onto baking sheet.

Step 2
Place frozen cookie dough pucks onto parchment paper.

Step 3
Place baking sheet into the oven - See bake time and temperatures below:

Convection Oven:‍ 
‍
275 degrees for 17-19 minutes

Conventional Oven:‍ 
‍
325 degrees for 18-22 minutes

Case Dimensions

17.25 inches x 11.25 inches x 8 inches

Storage

Keep cookie dough frozen prior to baking
After baking store cookies at room temperature for a maximum of 1 day



Safety Tip:
Do not consume raw cookie dough.

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Explore Our Cookies

Discover our full range of fruit and spice cookies

Contact Us

Questions, foodservice inquiries, or support